Did you blend water into the meat?
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yes but not water ;-), 是白萝卜擦丝儿后挤出的汁儿。啊,真香 ;-)
-最西边的岛上-
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03/31/2025 postreply
09:23:59
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Really? I learned 水打馅 2yrs ago. Works great.
-7grizzly-
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03/31/2025 postreply
09:42:59
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I learned from my天津大姨 when young. better & more nutritious
-最西边的岛上-
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03/31/2025 postreply
09:50:41
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Can't beat that! I'll go back to aunts for such tricks. :-)
-7grizzly-
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03/31/2025 postreply
09:56:05
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than water. same w/ other veg, eg. 白菜。挤汁儿时手要轻,挤完后放点儿香油在菜里拌拌,
-最西边的岛上-
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03/31/2025 postreply
09:56:40
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再放入调好了的肉馅儿,这样馅儿不会出水,还香。真的很香! ;-)
-最西边的岛上-
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03/31/2025 postreply
09:58:58
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Yes! I could almost smell it:-)
-7grizzly-
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03/31/2025 postreply
16:53:25