Banker; born in
Shoreham, Vt., May 16, 1824; entered business life at an early age, and settled in New York City in 1854.
He founded the banking-house of
Morton,
Bliss & Co., in New York City, and that of
Morton, Rose & Co., in
London, in 1863, firms that were active in the syndicates that negotiated
United States bonds, and in the payment of the Geneva award of $15,500,000, and the
Halifax fishery award of $5,500,000. Besides attaining wealth as a banker, he took interest in politics, and was Republican
Congressman from New York in 1879-81.
In the latter year he accepted from
President Garfield the appointment of minister to
France, where he remained until 1885, exerting his influence, among other duties, to secure the entrance into
France of American pork products.
The nomination of
Benjamin Harrison for
President in 1888 called for the selection of a New-Yorker for the second place on the ticket.
Mr. Morton received the nomination, was elected, and served from 1889 to 1893.
He was governor of New York in 1895-97.